Today I made a yummy peach pie! This recipe is an oldie but a goodie. It was actually my mom's grandma's recipe! If you like peaches, you must make this tasty treat. :)Peach Pie
Pie crust - unbaked
1 c. Sugar
2 T. Flour
1 c. half and half
1 T. Vanilla
Stir together the above ingredients.
Add 4-5 fresh peaches (take off skin) to the liquid mixture. Pour into unbaked crust. Bake at 375 degrees (i turn down heat to 350 after 1/2 hr or so). Bake 1 hour. Enjoy!
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